As you’ve heard me write about many times, I’m a big advocate for eating organic. The word organic encompasses many different practices for different types of foods. As a general rule of thumb, it means that no hormones, anti-biotics, or pesticides were used in the production of that food.

For live stock it means that they weren’t confined and fed a diet(corn) that wasn’t its natural diet. In the case of cattle, they roam freely and eat grass. Hence the commonly used term “grass fed beef”. Fish are caught wildly instead of raised in fish farm tanks. Chickens roam wildly eating worms and their natural diets instead of living in a case or overcrowded dark hen house walking on their own feces and trampling each other to death.

Recently I watched a documentary that has enforced my commitment to eating organically stronger than anything I could have expected. It’s a documentary called “Food Inc.”. In this movie they highlight so many cruel, un-sanitary, and downright ridiculous ways that everyday food is modified in order to increase profit, decrease price, and decrease nutritional value.

Our food has changed more in the last 50 years that it has in the previous 10,000. It is now cheaper to eat a bag of potato chips than a bag of carrots. A trend has been taking place in front of our very eyes where the poor are getting fatter, experiencing more disease than they did 50 years ago. The nutritional education we’ve received as kids and adults is a joke. The truth is that your everyday “conventionally” grown foods are poisoning you. The big food companies just like the big drug companies are doing everything they can to keep this information from getting out.

The US government has subsidized corn farming in the US to where its now they main ingredient in the majority of foods. It’s what we feed cattle, chickens, pigs, etc… Not what they were intended to consume. Anti-biotics and growth hormones are used so that a chicken can reach full maturity(larger than normal) for slaughter in 49 days instead of 90 days.

They actually show a side by side comparison of raising a chicken all the way through the slaughter process in both the conventional fashion and organic natural farming fashion. It’s pretty eye opening.

Check out the trailer for the movie:

I can’t do justice to the information shared with you in that documentary. All I want to say is that if you truly care about what you are putting in your body(and your families). Please watch this documentary. It will change your life.   Go to www.FoodIncMovie.com

Dedicated to your health,

Dennys Passeto, CPT
www.achieve-fitness.com

It’s that time of year again! Ok, now that I have your attention, what I really mean is it’s that time when people typically feel tired, lethargic and drained of energy. The good old winter blues have struck again!

This is the time of year that people dread. The buzz from the holidays has worn off, the days are short, and it’s too cold to get outside and be active. Sure, part of these feelings  just seem to come with the season. However, there are also internal changes that occur within our body that make this time of the year seem unbearable.

One of the main reasons for these feelings during this time of year is due to the lack of sunlight.

There is hope, however, and the beauty of it is that we as human beings have the power to make a few small lifestyle  changes that can make the winter season just as happy and  productive as any other time of year. One of the most  powerful things you can do to keep you feeling energetic,  lively and enthusiastic through the winter season is by adding one of nature’s critical elements to your lifestyle.

What is this miracle substance that I refer to? No, it’s not a magic pill that I’ve discovered on the Wal-mart shelves. It’s one of nature’s healthiest nutrients for the human body, it’s called…..Vitamin D!!

The benefits of Vitamin D cannot be overstated. Vitamin D regulates growth in just about every cell of our body. It is absolutely critical to developing strong bones, teeth, and eyesight. It also aids in the absorption of other key nutrients, mainly calcium and Vitamins A and C. It has also shown to play a role in the prevention of various types of  cancer, as well as cardiovascular disease, diabetes, and inflammatory conditions.

Vitamin D deficiency can cause some frightening effects  as well. It has been linked to elevated cholesterol levels and hypertension in older adults. Because of its critical role in calcium absorption, the lack of Vitamin D can also cause weakened bones, which in turn leads to severe joint pain and inflammation. People who have tested low for Vitamin D levels in the bloodstream have also reported lower energy levels, depression, and overall lack of motivation.

….Try combating the Winter Blues without it! No thanks!

So, where can we get Vitamin D. There are a lot of answers out there - in our diet, supplementation, and sunlight would be the most common. All of these are good sources.

Supplementation is a great way to get the necessary  Vitamin D3.  I usually try and take about 5000 IU’s per day.  It’s very inexpensive and effective at maintaining healthy energy levels.

Some great food sources for Vitamin D include eggs (particularly egg yolks), some meats (especially liver),milk, sardines, salmon, and cod liver oils. While these are all great resources for getting Vitamin D in your diet, ingested sources are generally insufficient for ensuring adequate Vitamin D levels. However, that doesn’t mean you should give up. Foods that are high in  Vitamin D usually contain other critical nutrients for overall health as well.

Sunlight may be the most effective way to get adequate amounts of Vitamin D. Conventional wisdom would tell us to avoid the sun at all costs, however, regular moderate exposure to sunlight is the best way to get Vitamin D that the human body can use.  Without getting adequate sun, you would need to drink almost 40 glasses of milk to achieve adequate Vitamin D levels. Excess Vitamin D is actually destroyed by the sun itself, so it is impossible to overdose on it through sun exposure.  The greatest benefit of getting sunlight is that the Vitamin D that is specific to sun exposure contains a natural mood elevator, something that can play a necessary role in
combating the Winter Blues!

So the solution to picking your spirits up this season? Eat a healthy, balanced diet with plenty of natural Vitamin D sources, and try to endure the cold and get outside, even if it’s just for a few minutes every day. Even if its just sitting by a window with sunlight coming through it for a few minutes per day.  Your body (and mood) will thank you for it, as you re-energize during this typically “down” time!

All of us, as human beings, require a certain level of stress in our lives in order to remain stimulated and motivated. If  stress existed solely for this purpose, it would be a purely positive thing. Unfortunately, in today’s world, stress levels are excessive in most people and for the most part are negative in their nature.

But what does that have to do with overall health, and more specifically, weight loss? The answer is - everything!

One of the ways the body reacts to stressful situations is  by releasing a stress hormone known as cortisol. Cortisol is a scary word, but it really shouldn’t be! After all, it’s a good thing! Cortisol is released by the adrenal glands for energy production to respond to stressful events. In the days of our ancestors, cortisol is what was generated to elicit the “fight or flight” response in the face of danger.

We certainly can’t argue that having this hormone running through our bloodstream isn’t a positive thing when it comes to evading danger. However, when the stress response is being triggered repeatedly over time, the adrenal gland becomes fatigued and eventually loses its ability to release cortisol at normal levels. Just like any other hormone in the body,when its levels are constantly elevated, it loses its effectiveness.

Now, in this day and age, chances are we’re not going to come across a Bengal tiger while enjoying a leisurely stroll through the National Mall. However, we are constantly in a  state of stress to meet the demands of the hectic pace of a busy, driven lifestyle. Battling traffic, fighting for  parking spaces, meeting deadlines at work and watching the  evening news elicit the same physiological responses as  running for your life! Unfortunately for us, however, these stimuli never go away.

Therefore, without proper stress management techniques in our lives, stress levels and cortisol levels remain chronically elevated. If you’re trying to lose, or even maintain your weight, this is a recipe for disaster. Chronic stress and elevated cortisol can lead to weight gain in several ways.

Sugar Cravings - When you’re stressed out, are you reaching for a nice bowl of mixed greens or are you gravitating toward the candy dish? My guess is the latter. People just tend to  use sweet foods as a coping mechanism for stress. This of course spikes the blood glucose levels and ultimately leads to excess fat storage.

Slowed metabolism - Another bad side effect of over an over-stimulated adrenal gland. Cortisol eventually slows down your metabolism, which in turn slows your body’s ability to use calories efficiently.

Emotional Eating - This is a powerful thing! Increased stress levels create excess nervous energy which can often cause people to over eat as a way to cope with a situation. I’m sure we’ve all found ourselves absent-mindedly munching on food when we’re stressed out even when we’re not hungry.

Sleep Deprivation - When stress levels are high, we generally  don’t sleep well. When the body doesn’t get enough rest, the first thing it will crave to achieve an energy boost is a  glucose spike. Where do we get glucose? From sugary, processed foods. And so the viscous cycle continues.

Decreased energy levels - Remember that the adrenal gland is responsible for producing hormones for energy production. If it becomes fatigued from over stimulation, so will your body. With declined energy levels, obviously the motivation to exercise decreases as well. With all the other demands on your schedule, the tendency is going to be to plop in front of your television from exhaustion, not to exercise.

So what’s the solution? You certainly can’t eliminate stress from your life all together. If I could find a way, I’d be the first to share it with you. The key to making stress manageable (and in turn making weight loss more manageable as well) is finding stress reduction techniques. Everyone is different, but there are a few things that you can do that tend to work for  most people. Among these are exercise, different forms of meditation and breathing techniques, Yoga classes and low glycemic eating. You have to find what works for you, but you will find your weight loss struggles drastically easier once you do!

Also, don’t forget that time is running out to get FREE Personal Training! January 31st is the last day to take advantage of our offer to get 3 FREE sessions when you purchase a package of 12 or more. Call Mike at 888-872-7961 ext. 1 to get signed up!

Clients are always asking me advice about their diet. But more than anything, I get asked about the popular diet programs that are out there. Do they actually work? Are they actually healthy for you? Can you lose weight if you do them? In this article I will show you the advantages and disadvantages of the four most popular fad diets.

The Atkins Diet
Probably more than any other, the Atkins Diet has held a position of controversy. I mean, who would follow a weight loss diet that told you to eat fat and cut carbs. Well, tons of people! So let’s look at it more closely.

Pros — The diet has proven that people who follow it do in fact lose weight and improve their blood lipid profile(HDL LDL cholesterol and triglycerides). And if you love to eat meat and dairy and fats in large quantities this is surely diet heaven for you. However, you are steered away from eating carbohydrates, which is difficult for many people. That means that pasta, rice, potatoes, bread and whole grains and even fruits are off limits. Yet the diet claims that once you successfully cleanse these from your system by eating nothing but proteins and fats, their cravings disappear.

Cons – Since this diet is based on a no-carb regime, it begins losing its traction and benefits when even “low-carb” items are eaten. Atkins essentially eliminates an entire macronutrient all together. In terms of non-weight health issues, this diet does place a lot of stress on the body, forcing it into a state of relative ketosis, or the “I am sick” state. This creates marked energy loss, tiredness, and lack of energy available for exercise. If you’re going to stay active and exercise regularly, your body needs some carbohydrates from healthy food sources.

Conclusion — Making yourself ill to lose weight does not seem as important as being robust and healthy with the drive and energy for all life has to offer. In short, Atkins is an unhealthy way to lose weight.

South Beach Diet
Like Atkins, South Beach is a low-carb diet, but somehow managed to be structured in a way that didn’t bring on controversy.

Pros – The biggest pros of this diet is that it does bring with its weight loss aspect other positive health results, including reduction in triglycerides, blood sugar and blood pressure while raising good HDL cholesterol. The diet provides a simple form to follow, as it does not require people to track caloric intake with too much detail. It conveniently places foods in various lists to choose from. It also offer a tiered system designed to work back in more of the foods you would like to eat.  Thus making it a more sensible approach but with a definite shock factor to kickstart it initially.

Cons – The biggest complaint from dieters is the difficulty of the first phase of South Beach due to its tight food restrictions. In fact, they are so restrictive that even the author doesn’t recommend people stay there more than a few weeks. This makes it even more difficult for its followers to transition into the second phase of the diet where they are allowed to slowly re-introduce carbohydrates. There are no true guidelines to the quantities that are allowed in this phase and most followers report that the urge to carb load becomes extremely overwhelming.

Conclusion — For the most part this is not a terrible diet. It begins with a no-carb, low saturated fat phase then slowly brings you back into a more balanced eating approach. However, the diet is a bit “dated” in that it emphasizes the glycemic index of foods. This causes the diet to recommend quite a few foods that have a high glycemic load, as this concept was not really understood until after the book was written.

The Zone Diet
The Zone Diet isn’t a low carb diet but it follows a pie chart of macronutrients: 30% of the calories derived from protein, 30% from fat, and 40% from carbohydrate. And it is the strict balance of this equation that leads to the success or failure on the plan.

Pros – According to Dr. Sears, the founder of The Zone, if you are able to maintain a 30/30/40 balance of protein/fat/carbs then you will successfully maintain steady blood sugar levels. When insulin production is at the correct levels your body is able to effectively burn fat. The best part of this diet is that its proponents claim to have elevated energy and mental alertness and many athletes subscribe to it for this very reason. What’s more, with stable blood sugar comes a decrease in cravings for simple carbs and sugar laden foods, so weight is easier to keep off.

Cons – You have to follow a strict guideline of portion control, even when hungry in the initial stages. Also people say the rules are difficult to follow and the structure requires quite a bit of time to plan out meals and stick with its restrictions. If you don’t pre-plan your meals or portion them out in advance, it is extremely difficult to stay within the guidelines.

Conclusion – It is true that athletes say the diet gives them more energy. Yet many sports nutritionists and trainers are now saying their athletes are bottoming out during practice and games after long bouts of Zone dieting. This, they claim, is due to the lack of complex carbohydrate intake. Though, this is still avoidable within the Zone standards.

The Low Fat Diet
Pros - Eating low fat can be an effective way to eliminate harmful substances from your diet, including trans fats, hydrogenated oils and excessive amounts of animal fats. These, as we know, have been linked to several serious health issues including heart disease and various types of cancer.

Cons- Eating low fat substantially decreases your intake of an entire macronutrient that is critical to your overall health. As I’ve pointed out in other articles, there are definite benefits from eating the right fats, including the infamous saturated fats. Eating the right fats supports heart health and a healthy metabolism, and therefore is a critical tool for weight management.

Conclusion - Your body needs a steady, consistent intake of fat to properly dispose of stored fat, so why would you drastically restrict fat if you’re trying to burn it off? “Low fat” has also become synonymous with “high sugar” in most foods, so eating a low fat diet simply is not an effective weight loss tool.

The Bottom Line
All of these diets bring both positive and negative aspects to the table. So what’s the best approach to take? The best advice I can give is not to follow any fad diet. Rather, you must educate yourself in the pros and cons of all aspects of nutrition and focus on eating clean, quality calories.

When all is said and done, a healthy diet must contain a balanced combination of protein, complex carbohydrates, fiber, fruit, vegetables and plenty of water. This will ensure that you’re eating to support  ANY of your fitness and wellness goals.

So if you’re considering jumping on one of these diets in 2010 to meet your weight loss goals, you might want to reconsider. We are still offering a more effective way to achieve your fitness goals this year. Until the end of January, we are giving away 3 FREE Personal Training sessions when you purchase a package of 12 sessions or more. Don’t miss your opportunity to pursue your goals the right way this year. Call Mike at 888-872-7961 ext.1 to get set up for your free trial with one of the area’s best personal trainers!

by Dennys Passeto

There is an abundance of misinformation that exists when it comes to developing nutritional plans that support weight loss. The majority of people who are striving to lose weight or transform their bodies by dieting end up failing, not because they lack the motivation, but because the information they receive on how to do so is inaccurate.

There are tons of fad diets that we have come across in the past few years that force people to make extreme changes in their diet by either excessively restricting caloric intake or by drastically cutting out certain macronutrients. These diets are not only detrimental to your metabolism, they also require a huge amount of effort.

However, there is a solution that will not require you to  work harder on your diet or to make drastic changes. By implementing a simple technique that is relatively easy to execute, you can make positive changes to your metabolism and to your body. This powerful technique is know as calorie cycling.

Calorie cycling accomplishes weight loss through constantly  varying your eating routine by reducing your caloric intake in short, 2-3 day cycles. In most of today’s fad diets, you end up shocking your body into a rapid weight loss scheme and your body reacts by slowing down your metabolism so it can store fat for energy use later. Calorie cycling, however, does not allow your body to fully acclimate to a particular routine, and, in turn, your metabolism stays up to speed.  This enables you burn off more fat with regular exercise.

So, how does this technique actually work? Let’s look at  an example. If you are used to eating a 2000 calorie/day diet, then your body becomes accustomed to burning that amount of energy each day. With calorie cycling, you would cut 400 or 500 calories out of your regular intake for a short period of time, about two days or so. Luckily for us, our bodies will take about 2 days to recognize this change,  and in the meantime, will continue to burn the 2000 calories a day that it is used to getting.

Therefore, if your body is still burning the 2000 calories but you’ve only been feeding it 1600, it must find the  energy elsewhere. As long as your diet consists of some core healthy foods in the form of lean proteins, fruits and vegetables, then your body will use those missing calories in the form of stored body fat. The beauty is, you don’t  need to make enormous sacrifices or changes to your current diet for this technique to be effective.

Obviously, this type of strategy has to be done correctly to be effective, so you have to exercise some common sense. Ideally, the calories you cut out of your diet for those  short periods should be calories that come from unhealthy foods, primarily flour, sugar, and any heavily processed foods. In addition, your cycles of calorie restriction should not be permanent, about a day or two before you return to your normal intake.

The powerful part of this program is that you can continue to increase the efficiency of your metabolic system by continuing  to cycle your calories. In other words, your metabolism will continue to increase throughout the cycles until it has reached  its maximum fat burning level!

The end result of this “diet” is that you’re not really dieting at all! You are simply eating healthy foods in varied caloric cycles, therefore you’re not shocking (and damaging) your metabolism. Once your metabolism is in high gear, with the assistance of regular exercise, you’ll start to see that stubborn fat be blowtorched!!

There’s a nasty word out there in the weight loss world, and it’s “fat.”  Everyone is trying to lose weight, to lose “fat.” All the diet foods are labeled “fat free” to be appealing to dieters, even if they are laden with sugar. When people see an overweight person they say, “Oh man, look at that fat person.”

But fat is not just a bad word. In fact, there is an entire family of fat that is beloved by healthcare professionals, dieticians and is healthy for you.  In fact, these fats are not only healthy they are essential for your body and can aid in weight loss efforts. They are known as Omega, or the Omega-3 fatty acids.

Omega-3s are the good-for-you unsaturated fatty acids comprised of the polyunsaturated trio of a-linolenic acid (ALA), eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA).

While the Omega-3 fatty acids are the big buzz word of today where healthy living and weight loss are concerned, they were discovered way back in the 1930s. During that decade it was found that these polyunsaturated fats were actually necessary for normal human growth to occur.

In the 1970s researchers studied the diets of the Eskimos of Greenland and it was discovered that two of the 3 Omegas (DHA and EPA) were essential to heart health. These fatty acids were eaten in large doses via the Eskimos’ seafood-rich diet. Moreover, they showed almost no cardiovascular disease as these Omega-3 fatty acids naturally reduce triglycerides and arterial plaque while reducing heart rate and maintaining healthy blood pressure. What an amazing family of fats!

Now where most supplements have to add the tag line “these claims have not been evaluated by the Food and Drug Administration,” two of the three Omegas HAVE been evaluated. In fact, EPA and DHA have both been awarded “qualified health claim” status by the FDA.

Here’s the statement from the FDA: “Supportive but not conclusive research shows that consumption of EPA and DHA [n-3] fatty acids may reduce the risk of coronary heart disease.”

The Canadian Government has done additional research and has publicly stated: “DHA, an omega-3 fatty acid, supports the normal development of the brain, eyes and nerves.”

As one might guess, with the rise in popularity of the Omega-3 fatty acids, advertisers are producing supplements and adding it to foods or just prominently labeling those foods that already have these good fats in them. A diet high in fish is all that is needed. But for those of you who either don’t enjoy fish or who want more Omega-3 in their diet, the places to get the highest dose are in fish oil and flax oil supplements.

No matter how you look at these Omega fats, they are good for you and essential for health. Who said all fat was bad?

Weight loss supplementation is a billion-dollar industry. Every supplement known to man has come and gone, from laxatives, to metabolic boosters, to fat trappers. Some work and others only drain the wallet. The new kid on the block is Açaí berry, and Oprah and Rachel Ray are its biggest fans.

The açaí “berry” is actually a fruit. Its shape, size and color remind people of grapes. But unlike grapes, it doesn’t contain very much pulp. And similar to the pit of a plumb, açaí contains a single large seed. The fruit grows on trees, with approx. 800 units per panicle (which is something like a branch). Açaí are harvested and are a staple food in under-developed regions of the world. In fact, in a 1999 study of three ethnic groups in the Brazilian Amazon, açaí palm was found to be such a major part of their diet, that more than 40% of their meals contained this fruit.

Acai juice, extract and pulp are consumed in various blended drinks, smoothies, ice cream, liqueurs and even in sodas. In the south of Brazil it is consumed in a bowl mixed with granola. Aside from the popular talk show hosts named above, physicians such as Dr. Perricone have publicly called it one of the Earth’s Superfoods. But why?

Theoretically, if one eats less, has more energy, is not bloated, has regular bowel movements, proper digestion and their liver and kidneys are working properly… they should lose weight. But does taking açaí supplements or enhanced juices actually lead to weight loss?

To be honest, it doesn’t seem this is true. As of today, there have been no controlled studies carried out to support all these claims—let alone the weight-loss miracle claim! Even Dr. Oz is rethinking his stance on the issue and digging deeper into the facts to determine if açaí is truly the new weight-loss giant that marketing firms keep telling us it is.

However, research has found (in varying degrees) that açaí contains very high levels of antioxidants. It is touted and marketed in the United States as being able to simultaneously decrease appetite, increase energy, remove excess waste from the body, cure constipation, decrease bloating and water retention, relieve muscle cramps, aches and pain, lower cholesterol, reverse diabetes, improve heart and digestive health while cleansing the system. Wow!

So if açaí can’t shed those pounds like the natural miracle berry we have been told it is, at least consuming it can help you remain healthy and strong. And while the researchers prove the weight loss aspect true or false, get to the gym and burn those calories… and leave the bacon behind.

The lesson learned here is this: Let’s not wait around to discover if research can prove that acai is the new weight loss miracle. Let’s face it - quick fix weight loss products have never proven to be effective. Get back to the basics and take control of your health the natural way!

I recently came across this article that I thought would be eye opening to people who are trying their best to pursue a healthier lifestyle. As a health professional, I am always conscious of making sound decisions when it comes to nutrition and am committed to helping my clients do the same. Part of that is raising our clients’ awareness level of the trends in public health and the support systems that exist around it.
Unfortunately, in the case of this article, it seems that one
health professional’s mission to raise awareness of dangerous
foods comes to an abrupt end in the name of preserving business.
It’s sad that this negative publicity exists, but I think you’ll
find the doctor’s position here is quite inspirational. Click on the link below to read more about it.

Enjoy!

http://news.yahoo.com/s/ap/20090813/ap_on_re_us/us_doughnut_doctor

Click the link below for a special message from me…

Personal Trainer Germantown Maryland

Nutrition Made Simple

In today’s health conscious world, there’s a lot of information out there on nutrition and healthy eating. With all the fad diets and companies releasing an abundance of“weight loss” products, it’s difficult to know where to turn for sound, credible advice on eating for weight loss. It becomes overwhelming when the information you get seems to change constantly, and you can’t go a day without hearing about a new extreme weight loss diet.

So let’s keep it simple. I’ve worked for several years with people who have struggled to lose weight. Almost all of them have tried fad diets in the past with minimal success. Rather than bore you to death with the science behind why these diets don’t work, let’s talk about what will work and what has proven to be effective for my clients. Here are some tips that ANYBODY can follow to put yourself on a faster, healthier track to achieving your weight loss goals. No nonsense, no lengthy scientific explanations, just functional tips that you can use as your guideline to jump start your weight loss efforts.

You must expend more energy than you take in. I don’t care if you’re eating broccoli and carrots all day, if you’re consuming more calories than you expend, you will absolutely, positively NEVER lose weight.

Eat breakfast every day. This is the only way to jump start your metabolism each day. If you’re not giving your body a consistent enough energy source, it will hold on to everything you put in it. Unfortunately for us, this storage always comes in the form of body fat!

Don’t think low-carb, think right carbs! Carbohydrates themselves are not the enemy. In fact, they are our main source of energy, especially when supporting an exercise program. However, our carbohydrate intake should come from fruits, vegetables and healthy whole grains. The main carbohydrate source from these foods is fiber, which promotes healthy digestion and is critical to maintaining the efficiency of our metabolism.  The two carbohydrate sources that will absolutely destroy your weight loss efforts are sugar and enriched flour. These are the real culprits. Trust me, America didn’t become obese by eating too many apples!

Get your fats from 3 sources only! Fats are also not the enemy, as long as we chose them wisely. The primary dietary sources of essential fats are seafood, flax oil/seeds, and mixed nuts. These essential fats are touted for their heart health properties, aiding in recovery, and reducing the risk of several serious diseases as well. Not only should you not avoid these foods, you should seek them out as part of your weight loss plan. In fact, essential fats should make up about 30% of your overall intake.

3 words for success – Whole, Natural Foods. This is one to live by!  Our bodies are simply not designed to digest processed foods. You work your body hard enough as it is, don’t make it work harder just to digest the junk you may put in it. A good general rule here is that if you don’t recognize the food’s ingredients, it’s not natural. All of the essential nutrients your body needs to sustain health and support weight loss are contained within fruits, vegetables and lean protein sources.

Keep a food journal. I can’t emphasize this one enough. Tracking your nutritional intake is a critical piece to your success. Sometimes we don’t even realize how much we take in every day until we’ve written it down. Once you’ve seen it on paper, it becomes real and you will be way less likely to cheat if you have to write it down and admit it to yourself!

These are some pretty basic concepts, but if you stick to them as your guideline for healthy nutrition, you’ll be in a better position to achieve YOUR weight loss goals!!

By the way, if you missed it, check out our promotion for the month of August…

“Cash For Chunkers”

As most of you know, the U.S. Government recently passed legislation providing vouchers valued from $3,500 to $4,500 when you trade-in a vehicle and purchase a new one that meets higher MPG standards.  While we don’t have 4 grand to give to every new customer, we’d like to give you an opportunity and an incentive to trade in your old body for a newer, leaner, healthier one (and we don’t care how many miles per gallon it’s currently getting)!

For a limited time only, we’re offering $200 off any personal training package of 12 sessions or more until August 31st! There’s no catch, nor is your body required to meet certain standards.Because we’re not using taxpayer money to bail you out of your current body, we’re limiting this offer to 5 NEW CLIENTS ONLY! All you have to do is be ready to work hard and be willing to change your lifestyle.  The best part is, you don’t even have to come into our “dealership”, our trainers will come to you. What’s more,you can even take your trainer for a test drive before you commit to a program. If you feel your trainer won’t succeed in putting you into a new body, then there’s absolutely no obligation on your part.

If you’re ready to trade in your body and start making positive,healthy life changes, then now is the time to get in the best shape of your life! Just contact Mike at 888-872-7961 ext. 1 to set up your free test drive with the area’s best personal trainers, and we’ll put you on the road to fitness success. Be sure to mention the “Cash for Chunkers” promotion in order to receive your bail out check.

Last week I mentioned 5 of the top 10 superfoods that I feel you must have in your diet for optimal nutrition and the reasons why.

Today I want to share with you 5 more which are just as important as the first 5 if not more. They pack different benefits than the first 5 and you can check them out below…

Beans - Beans are one of the only foods out there that can almost count as a balanced meal just on their own.  They contain protein, complex carbohydrates, fiber and omega-6 fatty acids.  They are a wonder food for vegetarians who struggle to get enough protein in their diet.  Protein is made up of amino acids and If you combine those of beans with those of certain grains like Barley or oats, you now have a complete protein.

The Carbohydrates contained herein are low on the glycemic index, making them ideal for diabetics, dieters and anyone looking for sustained long duration fuel for their body.  The high amount of soluble fiber, also aids in slowing down the break down of other foods you ingest as well as how quickly the nutrients enter your blood stream.  There really aren?t any beans you can go wrong with.  The only one that stands out from the bunch is soybeans which in addition to the nutrients above, also contains Omega-3 fatty acids.

Nuts and Seeds - Nuts contain such a power punch of nutrition that they just cannot be excluded from your diet.  They contain lots of heart healthy protein, fats, vitamins and minerals.  They are great for reducing your risk of high blood pressure, cancer, diabetes, heart disease and helping reduce skin wrinkles(Vitamin E).  Of course, we’ve modernized nuts and seeds and stripped away some of their benefits by trying to further flavor them.

Always opt for whole, raw, unsalted nuts and seeds.  When they are processed and chopped, the outer skin is removed which contains lots of antioxidant rich phytochemicals.  Like anything, it’s best to use in moderation because they do pack a good bit of overall calories.  Be sure to measure your portion and set it aside instead of grabbing the whole jar and going to sit on the couch or desk with it.  Nuts make for a great snack in a balanced diet in between meals.

Spinach - Looking at the massive long list of benefits in spinach, you can see why a cartoon was even invented to make the vegetable look appealing to kids(Popeye).  Just one serving of spinach contains roughly 1000% RDA of Vitamin K which fights off bone attacking radicals, promoting excellent bone health, warding off arthritis, osteoporosis and the like.  The high concentrations of magnesium and calcium also aid in this process.  Spinach is rich in flavonoid compounds which act as antioxidants and cancer fighting agents.  Primarily prostate and ovarian cancer.  Spinach is also a great source of Iron.  It’s a great low calorie alternative source of Iron in comparison to red meat and even beans.

Yogurt - Yogurt is packed with vitamins and nutrients.  One of the often overlooked benefits of it is immune system response.  Yogurt is full of live active bacteria.  Which is what gives it its tangy flavor.  Increased yogurt consumption has shown to increase resistance to immune related diseases.  Especially in populations where the immune system is compromised and weakened such as the elderly.  It is also rich in Vitamin D and Calcium, making it a food of choice for promoting healthy bones.  Yogurt makes for a great low calorie snack(low fat version) in a balanced diet.

Hot Peppers - Last but not least, hot peppers pack some significant benefits as well.  Hot peppers act as a phenomenal fat burner, anti-inflammatory, analgesic, head-ache fighting, anti-cancer, and healthy heart food.  The main reason for this is the compound called capsaicinoids.  Capsaicinoids helps combat substance P which is the key transmitter of pain to the brain.  People who suffer from headaches and arthritis have a high level of substance P.  Capsaicinoids also act as a sinus reliever(analgesic) and an anti-inflammatory agent(at the cellular level).  Another great attribute of Capsaicinoids is that it is a thermogenic agent(fat burner).  It is commom listed as an ingredient in many of the fat burning pills out there.  Especially since the ban on Ephedra.

So there you have it… The 10 foods that I think need to be a part of your diet.  Take a look at these 10 foods and ask yourself when was the last time I had each one of them?  Was it in the last 3 days? Week? Month? YEAR!!!??? If these foods are not a part of your diet, they need to be.  You can take vitamins and pills until you’re blue in the face and you won’t get all the nutrients packed in these foods.  Nothing can replace eating whole clean foods such as fruits, vegetables, seeds, meats, etc…  I hope you found this informative.  If you have any questions, please post them as a comment below and I’d be glad to answer them.  If you need lots of help with your fitness and nutrition, and are not already doing so, consider working with one of our trainers to get you on the right track to a healthy lifestyle involving proper nutrition and exercise.

Always looking out for your health,

Dennys Passeto
Achieve Fitness Personal Training, LLC
www.achieve-fitness.com
1-888-872-7961